Lunch/Dinner Buffet Menus
If you don't see something you like just ask us and we can customize any of our menus to fit your needs.
TRADITIONAL BUFFET
Includes:
Tossed Salad with Choice of Two Dressings -OR- Caesar Salad
Dressing Choices: Ranch, French, Vinaigrette, Italian, Thousand Island, Honey Mustard
Bread/Dinner Rolls with Butter
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc
25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
Entrees (Choice of up to Two)
Roast Beef Au Jus
Pork Loin with Apples
Fried Chicken
Baked Ham
Garlic Chicken Fettuccine
Lasagna (veg. available)
Chicken Mornay
Chicken Marsala
Turkey Breast
Beef Stroganoff
Chicken Cordon Bleu
Beef Tips in Burgundy SauceRoast Beef Au Jus
Pork Loin with Apples
Fried Chicken
Baked Ham
Garlic Chicken Fettuccine
Lasagna (veg. available)
Chicken Mornay
Chicken Marsala
Turkey Breast
Beef Stroganoff
Chicken Cordon Bleu
Beef Tips in Burgundy Sauce
Sides (Choice of up to Two)
Mashed Potatoes
Hoosier Style Green Beans
Green Beans with Almonds
Au Gratin Potatoes
Glazed Carrots
Savory Stuffing
Buttered Corn
Broccoli Casserole
Corn Pudding
Rice Pilaf
Macaroni & Cheese
Grilled Fresh Vegetables
Roasted Red Potatoes
Twice Baked Potato Casserole
Pasta with Vegetables in Garlic Butter or Alfredo SauceMashed Potatoes
Hoosier Style Green Beans
Green Beans with Almonds
Au Gratin Potatoes
Glazed Carrots
Savory Stuffing
Buttered Corn
Broccoli Casserole
Corn Pudding
Rice Pilaf
Macaroni & Cheese
Grilled Fresh Vegetables
Roasted Red Potatoes
Twice Baked Potato Casserole
Pasta with Vegetables in Garlic Butter or Alfredo Sauce
ITALIAN BUFFET
Includes:
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc
25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
HORS D'OEUVRES BUFFET
Includes:
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc
25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
Choice of up to Three COLD
Bruschetta & Crostini
Sliced Fresh Fruit
Marinated Vegetables with Meats
Fresh Vegetables with Dip
Fruit Breads with Cream Cheese
Assorted Cheeses with Crackers
Assorted Small Desserts
Turkey, Ham & Roast Beef Cocktail Sandwiches
Deviled Eggs and Celery Stuffed with Cream Cheese
AntipastoBruschetta & Crostini
Sliced Fresh Fruit
Marinated Vegetables with Meats
Fresh Vegetables with Dip
Fruit Breads with Cream Cheese
Assorted Cheeses with Crackers
Assorted Small Desserts
Turkey, Ham & Roast Beef Cocktail Sandwiches
Deviled Eggs and Celery Stuffed with Cream Cheese
Antipasto
Choice of up to Four HOT
Quesadillas (Cheese -OR- Chicken)
Ham & Cheese Puffs
Chicken Drumettes OR Chicken Fingers
Meatballs (Swedish, Spanish, Sweet & Sour OR BBQ)
Spring Rolls (with Sweet & Sour Sauce)
Spanakopitas (Spinach & Feta Cheese in Puff Pastry)
Empanadas (Beef and/or Chicken)
Hot Roast Beef OR Chicken Breast (with small rolls)
Stuffed Mushroom Caps
Mini Beef Wellingtons (extra charges per person)
Mini Quiches
Nacho Cheese & Chips
Mini Corn DogsQuesadillas (Cheese -OR- Chicken)
Ham & Cheese Puffs
Chicken Drumettes OR Chicken Fingers
Meatballs (Swedish, Spanish, Sweet & Sour OR BBQ)
Spring Rolls (with Sweet & Sour Sauce)
Spanakopitas (Spinach & Feta Cheese in Puff Pastry)
Empanadas (Beef and/or Chicken)
Hot Roast Beef OR Chicken Breast (with small rolls)
Stuffed Mushroom Caps
Mini Beef Wellingtons (extra charges per person)
Mini Quiches
Nacho Cheese & Chips
Mini Corn Dogs
CASUAL PARTY BUFFET
Includes:
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc
25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
Cold Hors D'Oeuvres
Mini Croissant Sandwiches
Pasta Salad OR Potato Salad
Fresh Vegetables with Dip
Assorted Cheese with Crackers
Sliced Fresh Fruit OR Assorted CookiesMini Croissant Sandwiches
Pasta Salad OR Potato Salad
Fresh Vegetables with Dip
Assorted Cheese with Crackers
Sliced Fresh Fruit OR Assorted Cookies
TACO/FAJITA BUFFET BAR
Includes:
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc
25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
Toppings
Seasoned Ground Beef and Grilled Chicken
Tortilla Wraps and Taco Shells
Mexican Rice or Cilantro Lime Rice
Refried Beans or Black Beans
Grilled Onions and Peppers
Shredded Cheese, Shredded Lettuce, Diced Tomatoes, Sliced Black Olives
Sour Cream, Hot Sauce, and Salsa
Queso (White or Yellow) Dip and Tortilla Chips
Guacamole (add $2.00 per person)Seasoned Ground Beef and Grilled Chicken
Tortilla Wraps and Taco Shells
Mexican Rice or Cilantro Lime Rice
Refried Beans or Black Beans
Grilled Onions and Peppers
Shredded Cheese, Shredded Lettuce, Diced Tomatoes, Sliced Black Olives
Sour Cream, Hot Sauce, and Salsa
Queso (White or Yellow) Dip and Tortilla Chips
Guacamole (add $2.00 per person)
PICNIC MENU BUFFET
Includes:
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Bread, Buns & Condiments, if needed
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc
25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
Entrees (Choice of up to Two)
Fried Chicken
Barbecue Chicken Breast
Pulled Pork
Beef Barbecue Sandwiches
Pulled Chicken
Bratwurst
Italian Sausage
Hamburgers
Deli Meat/Cheeses/Breads
Chicken Tenders with DipsFried Chicken
Barbecue Chicken Breast
Pulled Pork
Beef Barbecue Sandwiches
Pulled Chicken
Bratwurst
Italian Sausage
Hamburgers
Deli Meat/Cheeses/Breads
Chicken Tenders with Dips
Sides (Choice of up to Four)
Potato Salad
Vegetables and Dip
Pasta Salad
Cheese and Crackers
Cole Slaw
Cookies and Brownies
Baked Beans
Potato Chips
Sliced Fresh FruitPotato Salad
Vegetables and Dip
Pasta Salad
Cheese and Crackers
Cole Slaw
Cookies and Brownies
Baked Beans
Potato Chips
Sliced Fresh Fruit
COLD BUFFET
Includes:
Assorted Breads/Buns, cheese, mustard, mayonnaise, lettuce & tomato; serving pieces
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc
25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
Choice of up to Four Sides
Potato Salad
Pasta Salad
4-Bean Salad
Coleslaw
Tossed Salad
Fresh Fruit
Potato Chips
Baked Beans
Fresh Vegetables with Dip
Our Homemade Cookies and/or BrowniesPotato Salad
Pasta Salad
4-Bean Salad
Coleslaw
Tossed Salad
Fresh Fruit
Potato Chips
Baked Beans
Fresh Vegetables with Dip
Our Homemade Cookies and/or Brownies
Delivery & Optional Buffet Attendants and Service Charges
Buffet Service
Buffet Delivery/Set-up (additional charge- higher if outside Indy/Carmel/Fishers area)
Optional Buffet Attendant(s) and 18% on-site service (up to 4 hours).
If desired, we recommend 1 optional buffet attendant for 50+ guests, 2 for over 75 guests and 1 additional for every 100 guests thereafter.Buffet Delivery/Set-up (additional charge- higher if outside Indy/Carmel/Fishers area)
Optional Buffet Attendant(s) and 18% on-site service (up to 4 hours).
If desired, we recommend 1 optional buffet attendant for 50+ guests, 2 for over 75 guests and 1 additional for every 100 guests thereafter.
Terms
Terms
50% deposit due at booking (transferable within 12 months but non-refundable). Checks, cash and all major credit cards accepted. Balance due with final headcount 72 hours prior to the event unless otherwise arranged with Indy Anna's. Prices do not include taxes. Prices are subject to change until booked with deposit received. Indy Anna's Catering is not an allergen-free facility, but strives to accommodate all guests. Possible added charges may apply if a specific menu is required due to dietary restrictions.
Note: Does not apply to Airport orders!50% deposit due at booking (transferable within 12 months but non-refundable). Checks, cash and all major credit cards accepted. Balance due with final headcount 72 hours prior to the event unless otherwise arranged with Indy Anna's. Prices do not include taxes. Prices are subject to change until booked with deposit received. Indy Anna's Catering is not an allergen-free facility, but strives to accommodate all guests. Possible added charges may apply if a specific menu is required due to dietary restrictions.
Note: Does not apply to Airport orders!
