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HORS D’OEUVRES BUFFET - Lunch, Dinner & Hors d'Oeuvre Buffet Menu Options

Choice of up to Three COLD

Bruschetta & Crostini
Sliced Fresh Fruit
Marinated Vegetables with Meats
Fresh Vegetables with Dip
Fruit Breads with Cream Cheese
Assorted Cheeses with Crackers
Assorted Small Desserts
Turkey, Ham & Roast Beef Cocktail Sandwiches
Deviled Eggs and Celery Stuffed with Cream Cheese
Antipasto