BREAKFAST MENUS - Breakfast Buffet

Full Breakfast

- Continental Breakfast Above
- Scrambled Eggs
- Biscuits and Gravy
- Choice of Sausage or Bacon
- Orange Juice and Coffee with sugar, sweetener, creamers & stirrers

Includes:
Tablecloths for the buffet/drink stations only, chafing racks & Sterno fuel, serving utensils and high-quality disposable plates, flatware, napkins, cups (if needed), etc.

25 person weekday minimum
50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays. May be higher during Peak Weekends and Holidays