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Indy Anna's Catering
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    Breakfast Buffet Catering Menu
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    Menu
    Breakfast Buffet Catering Menu
    Boxed Lunches
    Event Planning
    Reviews
    Contact Us
Indy Anna's Catering

Lunch, Dinner & Hors d'Oeuvre Buffet Menu Options

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Lunch, Dinner & Hors d'Oeuvre Buffet Menu Options

TRADITIONAL BUFFET

25 person weekday minimum
*50 Person Minimum Fridays, after 5:00pm, Saturdays, & Sundays
May be higher during Peak Weekends and Holidays
Includes: Tossed Salad with Choice of Two Dressings -OR- Caesar Salad
Dressing Choices: Ranch, French, Vinaigrette, Italian, Thousand Island, Honey Mustard
Bread/Dinner Rolls with Butter
Iced Tea and Lemonade -OR- Our Homemade Cookies and Brownies
Disposable plates, flatware, napkins, buffet/drink station, tablecloths (cups, if needed), serving pieces, chafing racks and fuel as needed.

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